Small Dinner Party Sample Menus

Looking for ideas for your next dinner party? We’ve put together some menu examples and sample pricing from previous clients for you to consider. Whether it’s a classic Italian meal, an adventurous Asian, a more local Pacific Northwest, Seafood, or Meatless selection; we’ve got it covered in the following examples. And remember, these are merely examples; we have an extensive library of recipes and can help design a custom menu just for you.

Note: The menus provided on this page are examples and the prices listed are intended for estimation purposes only.
If you would like to order one of these menus, the cost is subject to market pricing and the ingredients are subject to availability.

Italian:

Bruschetta with Tomato, Garlic, and Basil Topping
Mixed Greens with Balsamic Vinaigrette
Chicken Parmigiana with Orzo Pasta
Tiramisu’
$28.00 per person (sample price)

Asian:

Shrimp Wonton Cups
Baby Spinach Salad with Miso Dressing
Sear-roasted fish with Mushroom Butter Wrapped in Rice Paper
Coconut Panna Cotta with Tropical Fruit
$35.00 per person (sample price)

Pacific Northwest:

Stuffed Mushrooms
Mixed Greens Salad with Goat Cheese and Champagne Vinaigrette
Duck with Berry Sauce
Creme Brulee
$40.00 per person (sample price)

Seafood:

Mini-Seafood Cakes with Lemon Aioli
Caesar Salad
Sear-roasted Salmon with Gremolata
Chocolate and Date Pudding Cakes with Mascarpone
$45.00 per person (sample price)

Meatless:

Herb, Ricotta Cheese, and Pine Nut Stuffed Zucchini
Mixed Greens with Shaved Fennel and Lemon Vinaigrette
Eggplant Parmesan
Berry Cobbler
$25.00 per person (sample price)

A Posto Personal Chef Services LLC offers customized chef services for people looking to entertain family, friends or business clients in the comfort of their own home or vacation rental.
For the Small Dinner Party Service, our pricing is customized to fit any budget. We will provide an estimate once we've obtained the details of the event from the client, and it will be based on the custom menu plan selected by the client and the number of guest attending the event. Any alcohol including wine and beer are to be purchased separately by the client unless previous arrangements are made in advance.

Looking for something to nibble on instead of ordering a full meal?

Click here to go to our Appetizer and Small Plates Menu

Looking for an a la carte selection?

Click here to go to our Fixed Price Menu page

To order this service or request additional information, please contact Pati D’Eliseo at 971-506-6695 or Bruce Birt at 541-270-5387 or email us at chef@apostochefs.com.